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Dill Pickles

Miscellaneous

Friday, June 18, 2004
INGREDIENTS:

Cucumbers
1 bay leaf
1 t mustard seed
2 t dill seed or weed or mixture
1 half t alum
clove of garlic
1 qt. of vinegar
3qt of water
1 c salt
preparation:

In quart jars packed with cucumbers add 1 bay leaf
1 t mustard seed
2 t dill seed or weed or mixture
1 half t alum
clove of garlic
In a large pan bring to a boil and fill jars.
1 qt. of vinegar
3qt. of water
1 c salt
Seal jars
Marlene Rath
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